Officer: Professional Services (post level 10-11)

Required competencies:

• Competency in the Microsoft Office Package.
• Knowledge of Microbiology and Food Science.
• Analytical abilities.
• Organised and a keen eye for detail.
• Ability to work independently.
• Administrative skills.
• Good interpersonal and communication skills and the ability to function with ease in the University’s parallel-medium and richly diverse working environment.

Assumption of duties:

As soon as possible

Closing date:
25 April 2017

Salary:
The salary scale is available on request. For any further enquiries, please feel free to contact 051 401 3592 / 2808 / 2849.

Fringe benefits:

Subject to specific conditions

General:
The University reserves the right not to fill the post. The University subscribes to and applies the principles prescribed by the Employment Equity Act. Preference will be given to candidates from the designated groups, in accordance with the principles of the aforementioned act and the employee profile of the specific department / division.

Applications may only be submitted online. All applications must be accompanied by the following:

• A detailed curriculum vitae
• Copies of all academic records
• Copies of qualifications (please provide the SAQA accreditation in the case of foreign qualifications)
• A copy of your identity document (ID)

Applications that are incomplete, or sent by fax or e-mail, will not be considered. Should you not be contacted within six weeks of the closing date for applications, you may assume that your application was unsuccessful.